Trofai Natural Palm Nut for Soup

Trofai Natural Palm Nut for Soup delivers the authentic taste of traditional African soups with the convenience of a ready-to-use palm nut concentrate. Made from purely processed palm fruit pulp, it’s naturally rich in flavor, oil, and nutrients, giving your dishes that distinctive reddish color and creamy texture loved in Banga Soup, Ofe Akwu, and other palm-based dishes.

Prepared under strict quality standards, Trofai Palm Nut Concentrate saves you the time of extracting palm juice manually while preserving the same homemade richness and aroma.

✔ 100% natural palm fruit extract
✔ Perfect for Banga, Ofe Akwu, and vegetable soups
✔ Adds rich flavor, aroma, and natural palm oil
✔ Easy to use — no manual extraction needed
✔ Hygienically processed and sealed for freshness