Alari-Agan Ijebu Garri is a premium-quality cassava product, carefully processed to deliver the crispy, tasty, and refreshing flavor that Ijebu garri is known for. Its fine grains make it perfect for both soaking (with cold water, sugar, groundnut, or milk) and for preparing smooth eba that pairs beautifully with soups like Egusi, Ogbono, and Okra.

Loved for its slightly sour taste and crunchy texture, Ijebu Garri is a staple in many Nigerian households. Alari-Agan ensures it is well-sieved, stone-free, and hygienically packaged, giving you a healthy and enjoyable experience with every scoop.
✔ Crispy, tasty & refreshing
✔ Finely processed and stone-free
✔ Ideal for soaking & eba
✔ Hygienically sourced & packaged
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