Alari-Agan Limestone
Alari-Agan Limestone (Kaun) – natural food additive and traditional remedy, commonly used in African cuisine and herbal preparations.
$10.00
Alari-Agan Limestone, also known locally as Kaun, Akanwu, or edible potash, is a natural mineral widely used in African cooking and traditional remedies. It is valued for its unique properties that help to soften beans, thicken soups, and improve the texture of certain dishes such as Ewedu, Okra Soup, and Beans Porridge.
Beyond cooking, limestone is also used in traditional herbal practices for its alkaline properties and is believed to aid digestion when used moderately. Alari-Agan Limestone is naturally sourced, carefully processed, and hygienically packaged to retain its purity.
✔ 100% natural and pure
✔ Enhances texture and flavor in cooking
✔ Traditionally used in herbal remedies
✔ Hygienically processed and packaged
⚠️ Note: Use in moderation. Not recommended for excessive consumption.
-
Weight: 3oz
-
Type: Edible Limestone (Kaun / Akanwu)
-
Origin: Nigeria (Alari-Agan brand)
-
Color: White/Off-white
-
Uses: Cooking thickener, softening beans, herbal remedies
-
Shelf Life: 24 months (store in a dry place)
-
Packaging: Sealed pack/container
There are no reviews yet.