Ofada Rice
Ofada Rice – Nigeria’s premium locally grown rice with a distinct aroma, rich flavor, and natural texture, perfect for traditional African meals. 🍚
Ofada Rice is a premium, locally grown Nigerian brown rice, known for its unique aroma, rich earthy taste, and firm texture. Loved across West Africa, Ofada Rice is the perfect base for traditional dishes such as Ofada stew (Ayamase) and jollof-style rice, delivering authentic home-style flavor in every bite.
Unlike polished white rice, Ofada Rice retains its bran layers, making it rich in fiber, vitamins, andminerals for a healthier diet. It’s 100% natural, unbleached, and free from artificial additives — truly a taste of Nigerian tradition.
✔ Distinct aroma and flavorful taste
✔ Locally sourced and unpolished
✔ High in fiber and nutrients
✔ Perfect for Ofada stew and local delicacies
✔ 100% natural and preservative-free
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Net Weight: 5 lb
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Type: Unpolished Brown Ofada Rice
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Brand: Alari-Agan
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Origin: Nigeria
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Flavor Profile: Earthy, aromatic, and nutty
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Texture: Firm and slightly chewy when cooked
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Packaging: Sealed bag for freshness
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Shelf Life: 6–12 months
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